Peanut Butter S’mores Dip

Did you know the classic s’mores treat was first mentioned in a 1927 Girl Scouts guidebook? Back then, it was called “Some More” before eventually evolving into the “s’mores” we know today.

This Peanut Butter S’mores Dip is a modern twist on the nostalgic favorite, blending rich peanut butter, melty chocolate, and perfectly toasted marshmallows in an easy, oven-baked dip. Serve it at your next summer gathering, and don’t be surprised when everyone is asking for s'more!

Watch the Video

Ingredients

for 6 servings

• 1 lb. mini peanut butter cups

• 1 lb. large marshmallows

• 15 graham crackers

Preparation

1. Preheat the oven to 350°F.

2. Place the peanut butter cups in an even layer on the bottom of a large, oven-safe skillet. Add the marshmallows in a single layer on top.

3. Bake for 20 minutes, or until the marshmallows are golden brown.

4. Serve with graham crackers for dipping.

5. Enjoy!

Recipe provided by Tasty.